FIU Portugal & Galicia 2018

12 - 21 October 2018 **SOLD OUT**

Gourmet Tour Brand

This trip with FIU Alumni Association offers a wonderful overview of the best of northern Portugal and Galicia from the bold wines of Luis Pato in the Bairrada, through the Douro and 3 wine regions of Galicia, before visiting the Vinho Verde region on our way back to Porto. Magnificent scenery, great contrasts between wine styles and nationalities, Celtic Spain and 6 wine regions in 9 days.

Portugal wine tour

FIU Portugal & Galicia 2018

12 - 21 October 2018 **SOLD OUT**

Highlights

  • Michelin * dinners in Casa Marcelo in Santiago and The Yeatman in Porto (2*)
  • Cookery class in the Douro Valley
  • Boat rides on River Sil and River Douro
  • Walking tours of historic cities of Santiago de Compostela and Lisbon
  • Visit Convento do Cristo, Tomar
  • Family-cooked lunch in Rias Baixas
  • Dinners at top restaurants DOC and Cantinho do Avillez

What's Included & Extensions

This includes all local transport in a luxury coach (except airport transfers), 9 nights hotel accommodation, all breakfasts and 13 lunches or dinners with wine, wine tastings and the services of an expert guide throughout the trip. There would be a $200 early booking discount per person, ending 30 November 2107, thereafter the price is $4200. 

The price does not include flights, insurance, meals not specified or hotel extras or tips.

$950 single supplement.

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Tour Price
(per person sharing)
$4,200.00

  • Euro Price
    €N/a
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  • GBP Price
    £N/a
These prices are for information purposes only. If you would like to pay in Euro or GBP, please email us on
info@iberianwinetours.com

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If you would like to pay in full please email us at: info@iberianwinetours.com for further instructions

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Jeremy Shaw Avatar

Managing Director and Tour Host

Jeremy Shaw

Jeremy couldn’t resist a spell in Spain in 1993 just before he started working as a lawyer in London. He had studied at the Sorbonne and then worked in the wine industry for Steven Spurrier in Paris but the sunny days in Salamanca in that first half of 1993 changed his life. As well as meeting wife Marisa, Jeremy developed a love for Spain and the Spanish that has permeated his life ever since.

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